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Chocolate refiner and bound to temperadeira.... |
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Chocolate Shell.
For approximately 4,000 kg.... |
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Brand: Mallosa
Chocolate spoon for 500 kg h.
Brand: Mallosa.
Model: AAC 500.... |
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Brand: Nagema
Machine for maturing chocolate.
Brand Name: Nagema.
Revised, new electric.
With an approximate capacity of up to 1,000 kg.... |
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Brand: Startec
Production line for molded sweet dough products with chocolate coating.
Manufacturer: Startec Máquinas.
Composed of:
- Rotary molding machine for doughs, sweets, and bars.
- Chocolate tempering machine with an approximate capacity of up t... |
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Brand: Carle & Montanari
Machine for maturation of chocolates.
Brand: Carle & Montanari.... |
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Brand: Hebleimar
Continuous Temperadeira TPR model 30 with a capacity of 30 kg/h of chocolate.
Hebleimar
Mark technical features:
direct Cooling cylinder R134A.
initial Heating 20 minutes.
type * k12k resistance heating * heating Liquid water.
water circu... |
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Brand: Fabbe, Limaq
Chocolate tempering machines.
Brand: Limaq.
Model: LTF-100.
Year: 2005.
enrobing machine + output mat.
Brand: Limaq.
Model: LC-320.
Year: 2005.
Drawer.
Brand: Fabbe.... |
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Brand: Baker Perkins
Chocolate Temperadeira.
Brand: Baker Perkins.... |
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Chocolate Seasoning Machine.... |
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System composed of temperadeira with blanket.
All stainless steel.
With cooling system and air curtain.... |
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Brand: JAC
Chocolate Seasoning Machine.
Brand: Jacmaq.
... |
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Brand: AFJ Máquinas, Hebleimar, Startec
Equipo para elaborar chocolate, dulces recubiertos de chocolate y más.
- Túnel de enfriamiento para enfriar chocolates.
Fabricante | Marca: Startec Máquinas.
Conducto de enfriamiento de 8 metros de largo.
Ancho: 420 mm.
Mesa de entrada... |
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Brand: Sidmaq
Sidmaq chocolate refiner.
For 250 kg / h.... |
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Brand: Hebleimar
Line for chocolate coating.
-200 ML model line consists of the following facilities:
-continuous Temperadeira TPR model 30 with a capacity of 30 kg/h of chocolate.
technical characteristics:
direct Cooling cylinder R134A.
initial Heating ... |
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Brand: Baker Perkins
Machine for maturing chocolate.
Brand Name: Baker Perkins.... |
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Machine for chocolate refining.
Measures:
0.95 m wide.
1 m in length.
1,30 m high.
Diameter of the chocolate tank: 0.30 m x 0.29 m high.... |
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Brand: Aasted
Chocolate brand dosing system AASTED
Jacketed to temper with timing of dosage forms
... |
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Brand: Limaq
Tempering machines for chocolates.
Brand: Limaq.
Model: LTF 100.
Capacity informed by the manufacturer: 100 kg / h.
Equipment consisting of a jacketed container, with internal side scrapers and an endless screw-type system on the bottom w... |
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Brand: Jaf Inox
Chocolate tempera.
Jaf Inox Disc Temperers are designed and manufactured with the goal of making the tempering and molding task for the chocolate industry more practical and quicker according to the viscosity, temperature, brightness and other phy... |
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Brand: Igor, Limaq
Chocolate manufacturing line.
Composed of:
- Cooling tunnel for chocolates.
Manufacturer | brand: Limaq.
Width: 220 mm.
Length: 4 meters.
- Covering machine with tempering machine 220 mm.
Manufacturer | brand: Limaq.
- Chocola... |
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Coated tank for melting of chocolate in stainless steel.
- It has 3 motors with power: 0,5 Kw, 1,5 Kw, 0,75 Kw.
- Equipment has temperature adjustment, transfer pump and mixer for
Homogenization.
- Capacity: 400 / 500 liters.... |
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Brand: Promaler
Intermittent rotary cellofanching machine.
Brand: Promaler.
Prepared to operate fully closed cartridges.
Tape application with the following dimensions: 36 mm wide x 15 mm deep x 67 mm high.
Machine can be formatted for cigarettes, haysta... |
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Brand: Hebleimar
Cooling tunnel for chocolates, sweets, biscuits, cereal bars.
- Brand: Hebleimar
- Voltage: 220V Three-phase;
- Components: 04 motors with respective powers 5,0 KW, two
Engines with 1.5 KW and 0.75 Kw.
- General characteristics: It ha... |
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Brand: Serpack
Components: Festo
Filling continues Stand Up Pouch stainless.
Brand Name: Serpack.
Model: SPK 200.
For filling: Olives, meatballs and other.
Presentation of the package: Sache Stand Up Pouch.
Yield: 35 ppm.
Supply voltage: 220 V-60 Hz 3 F
pneumatic syste... |
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Brand: Consolid
Components: Bonfiglioli, Metaltex, WAMGROUP, WEG
Powder blender mixer.
Brand: Consolid.
Model: MH - 50 L.
Average production: 200 kg per hour.
Condition: New never used.
Type: Horizontal blade blender.
With a capacity of 50 liters or 40 kg (d = 0.8), made of stainless steel AISI-3... |
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Brand: Cacautec
Chocolate Tunnel.
Brand: Cacautec.... |
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Chocolate ladle.... |
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Open pots for candy and other food products.
Encamisados all in stainless steel.
Including the structure of 600 litres.... |
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Brand: Baker Perkins
Cobrideira for chocolates.
Brand Name: Baker Perkins.
Transfer pump.
Heating system.
Chocolate curtain.
Ventilation to remove excess.
Entry and exit bench 40 mm.... |
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Brand: Hebleimar
Chocolate tray.
- Brand: Hebleimar.
- Model: HCH - 600.
- Voltage: 220V Three-phase;
- Components: 03 motors with respective powers: 2.1 KW, 1,5 KW, and
0.5 KW.
- Equipment characteristics: It has speed adjustment of the belt and t... |
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Ribbon Blender stainless steel
Brand: Uniâo Caldeiraria.
Stainless steel machine.
With equipment support.
It has cover with holder and security sensor.
With panel, motor and reducer.... |
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Brand: Meca
Saches sealer
electronic welding machine (radio frequency)-semi automatic box
Manufacturer: Mecca.
Saddle sachets in PVC for honey, sweet milk, olive oil and what most imagine.
1-equipment application.
electronic welding machines sachet, ... |
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Brand: Plumat
- Transfer pump in sanitary stainless steel.
- Brand: Plumat.
- Manufacture: German.
- q 7.8 m 3 / hr.
- 44.57 m.
- Power: 5.5 Kw - n 2,900 min.
- 2 m 2.... |
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Brand: Hebleimar
Extruder for cereal dough, sweets and consistent product.
- Brand: Hebleimar;
- Model: HEX - 400.
- Material: Stainless steel.
- Voltage: 220 V Three-phase.
- Components: 1 engine of 3.7 KW of power.
- General characteristics: It ha... |
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Brand: Alfa Laval
- Transfer pump in stainless steel.
Type Sol 10c2.
- B 190 mm.
- Brand: Alfa Laval.
... |
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Brand: Cacautec, Elpack
Line for the production of gingerbread, composed by:
-Metering with 2 options of nozzles, with adjustable volume (Pneumatic). Manufactured in 2014.
-Flow Pack Packaging 80 ELPACK packaging brand per minute and with numerous adjustments of packagi... |
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Brand: Emil
Automatic soft belly filling.
It was used to fill milk.
The current type of film is flexible, known as "soft belly".
Brand: Emil.
Model: EI
Maximum estimated capacity: 1000 packages / hour all in stainless steel, may vary according to ... |
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Chocolate ladle.... |
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Brand: Glória
Soda machine.
The equipment in question is used, as is.
Brand of equipment: Glory
production Details:
production: 200 packs per hour.
Number of employees: from 06 to 08 people.
Infrastructure: mt 10 x 20 Mt.
equipment details:
1 Fi... |
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Brand: Liteq
Cooling tunnel.
Brand: Liteq.
With 8.5 meters long and 7 meters x 300 mm wide canopy.
Equipped with pneumatic system of traction mats.... |
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Brand: LCB
Filling Large.
automatic Rotary Filling mark LCB. filling nozzles 16.
Manufactured in stainless steel AISI 304
vacuum System, suitable for glass containers or bottles.
Packs any 1000 ml bottles to model.
approximately 8000 bottles productio... |
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Chocolate ladle.... |
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Brand: Mihama Seisakusho
Vacuum cooker for hard candies
Composed of cookers and vacuum.
Year: 2003.... |
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Brand: Imacal, Wada
Rotary filling with 12 automatic nozzles.
Brand: Wada, Imacal.
Model: Mr 12.
Double conveyor belt.
In stainless steel.
... |
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Brand: Haas
Industrial line for manufacturing continues to cells/wafer rolls for ice cream and candy.
Maximum: 30 Kg per hour.
Cells without stuffing.
Rolls length-maximum = 230 mm
-minimum = 30 mm
Rolls diameter-Maximum outside diameter 24... |
