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Chocolate refiner and bound to temperadeira.... |
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Chocolate Shell.
For approximately 4,000 kg.... |
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Brand: Mallosa
Chocolate spoon for 500 kg h.
Brand: Mallosa.
Model: AAC 500.... |
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Brand: Nagema
Machine for maturing chocolate.
Brand Name: Nagema.
Revised, new electric.
With an approximate capacity of up to 1,000 kg.... |
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Brand: AFJ Máquinas, Hebleimar, Startec
Equipo para elaborar chocolate, dulces recubiertos de chocolate y más.
- Túnel de enfriamiento para enfriar chocolates.
Fabricante | Marca: Startec Máquinas.
Conducto de enfriamiento de 8 metros de largo.
Ancho: 420 mm.
Mesa de entrada... |
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Brand: Startec
Equipment for manufacturing chocolate coatings.
Composed of:
- Molding machine
- Coating machine.
- Cooling tunnel.
- Melting tank.
- Tempering machine.... |
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Brand: Carle & Montanari
Machine for maturation of chocolates.
Brand: Carle & Montanari.... |
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Brand: Hebleimar
Continuous Temperadeira TPR model 30 with a capacity of 30 kg/h of chocolate. Hebleimar Mark technical features: direct Cooling cylinder R134A. initial Heating 20 minutes. type * k12k resistance heating * heating Liquid water. water circu... |
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Brand: Fabbe, Limaq
Chocolate tempering machines.
Brand: Limaq.
Model: LTF-100.
Year: 2005.
enrobing machine + output mat.
Brand: Limaq.
Model: LC-320.
Year: 2005.
Drawer.
Brand: Fabbe.... |
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Brand: Baker Perkins
Chocolate Temperadeira. Brand: Baker Perkins.... |
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Chocolate Seasoning Machine.... |
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System composed of temperadeira with blanket.
All stainless steel.
With cooling system and air curtain.... |
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Brand: JAC
Chocolate Seasoning Machine.
Brand: Jacmaq. ... |
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Brand: Sidmaq
Sidmaq chocolate refiner.
For 250 kg / h.... |
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Brand: Hebleimar
Line for chocolate coating.
-200 ML model line consists of the following facilities: -continuous Temperadeira TPR model 30 with a capacity of 30 kg/h of chocolate. technical characteristics: direct Cooling cylinder R134A. initial Heating ... |
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Brand: Baker Perkins
Machine for maturing chocolate.
Brand Name: Baker Perkins.... |
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Machine for chocolate refining.
Measures:
0.95 m wide.
1 m in length.
1,30 m high.
Diameter of the chocolate tank: 0.30 m x 0.29 m high.... |
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Brand: Aasted
Chocolate brand dosing system AASTED Jacketed to temper with timing of dosage forms ... |
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Brand: Limaq
Tempering machines for chocolates.
Brand: Limaq.
Model: LTF 100.
Capacity informed by the manufacturer: 100 kg / h.
Equipment consisting of a jacketed container, with internal side scrapers and an endless screw-type system on the bottom w... |
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Brand: Jaf Inox
Chocolate tempera.
Jaf Inox Disc Temperers are designed and manufactured with the goal of making the tempering and molding task for the chocolate industry more practical and quicker according to the viscosity, temperature, brightness and other phy... |
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Brand: Igor, Limaq
Chocolate manufacturing line.
Composed of:
- Cooling tunnel for chocolates.
Manufacturer | brand: Limaq.
Width: 220 mm.
Length: 4 meters.
- Covering machine with tempering machine 220 mm.
Manufacturer | brand: Limaq.
- Chocola... |
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Brand: IMSB, Rodopac
Tampador automatic. Model-TSB 25.6. Manufacturer-IMSB.
Equipment designed for use in process lines where there is a need for automation in the closing of the plastic bottles, glass or metal. Developed to close bottles with various models of c... |
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Brand: Hebleimar
Cooling tunnel for chocolates, sweets, biscuits, cereal bars.
- Brand: Hebleimar
- Voltage: 220V Three-phase;
- Components: 04 motors with respective powers 5,0 KW, two Engines with 1.5 KW and 0.75 Kw.
- General characteristics: It ha... |
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Brand: NKS
Drip tray / Dosing of chocolate. Mark NKS. Model: Evolution Mini Mix. New unused.
Parts that come into contact with food in stainless steel.
Features pneumatic system. ... |
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Brand: LCB
Filling Large. automatic Rotary Filling mark LCB. filling nozzles 16. Manufactured in stainless steel AISI 304 vacuum System, suitable for glass containers or bottles. Packs any 1000 ml bottles to model. approximately 8000 bottles productio... |
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Brand: Consolid
Components: Bonfiglioli, Metaltex, WAMGROUP, WEG
Powder blender mixer.
Brand: Consolid.
Model: MH - 50 L.
Average production: 200 kg per hour.
Condition: New never used.
Type: Horizontal blade blender.
With a capacity of 50 liters or 40 kg (d = 0.8), made of stainless steel AISI-3... |
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Ribbon Blender stainless steel
Brand: Uniâo Caldeiraria.
Stainless steel machine.
With equipment support.
It has cover with holder and security sensor.
With panel, motor and reducer.... |
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Brand: Indumak
Components: Atos, Festo, Siemens, WEG
Vertical powder packer with helical dosing system
Brand: Indumak.
Model: MG 8000.
With thread, dosing system and format.
With panel.
System of vision Acts series interactive.
Inverters Weg CFW 08.
CLP Atos MPC 4004.
Servo driv... |
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Brand: Haas
Boom-Boom oven/biju for ice cream (one who puts in a cup of ice cream) simulating a spoon. Keep oven for making ice cream cones if. Brand: Haas of Brazil. Year: 2004. Production: 56 kg/hour.... |
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Brand: Hebleimar
Industrial cooling tunnel for chocolate, biscuit and sweets.
Length of 12 meters with 01 station.
Width: 600 mm.
Brand: Hebleimar.... |
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Brand: G.Mazzoni, Mazzoni, Mazzoni LB
Refining mill with 3 cylinders, 600 mm wide.
Brand: G.Mazzoni.
With equipment control panel.
Approximate dimensions:
Length: 720 mm Useful: 600 mm.
Diameter: 250 mm.
Engine: 20 HP.... |
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Chocolate jacketed tank.... |
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NAW rotary press. Ability to manufacture 200 paçocas per minute.... |
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Brand: Plumat
- Transfer pump in sanitary stainless steel.
- Brand: Plumat.
- Manufacture: German.
- q 7.8 m 3 / hr.
- 44.57 m.
- Power: 5.5 Kw - n 2,900 min.
- 2 m 2.... |
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Brand: Incal
Coated tank for baking and processing of chocolate, creams and sweets.
Brand: Incal.
Model: JAA 22.
Material of equipment: Stainless steel.
Working Pressure: 150 LBS / Pol².
Capacity: 200 liters.
Voltage: 220 three-phase.
Compone... |
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Coated tank for melting of chocolate in stainless steel.
- It has 3 motors with power: 0,5 Kw, 1,5 Kw, 0,75 Kw.
- Equipment has temperature adjustment, transfer pump and mixer for Homogenization.
- Capacity: 400 / 500 liters.... |
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Brand: Cacautec, Elpack
Line for the production of gingerbread, composed by: -Metering with 2 options of nozzles, with adjustable volume (Pneumatic). Manufactured in 2014. -Flow Pack Packaging 80 ELPACK packaging brand per minute and with numerous adjustments of packagi... |
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Components: SEW-Eurodrive
- Capacity: 2,000 L.
- Made of stainless steel.
- With complete panel:
- Siemens Logo 230 RC.
- Siemens switches.
- Organized picture.
- Inverter Sew Eurodrive Movitrac LT.
- System and pneumatic key.
- The mixer has two caps,... |
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Brand: Imacal, Wada
Rotary filling with 12 automatic nozzles. Brand: Wada, Imacal. Model: Mr 12. Double conveyor belt. In stainless steel.
... |
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Brand: Cacautec
Chocolate Tunnel.
Brand: Cacautec.... |
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Brand: Sterling Sihi
- Pump, modular vacuum system.
- Brand: Sterling Sihi / Flowserve
- Model: PL 126 M 10 0A
- Complete technical description of equipment and manual:
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Stainless steel rolling mill cylinder
Material of equipment: Stainless steel.
Voltage: 220 V three-phase.
Components: 1 motor of 1,5 KW of power.
General characteristics: It has height and temperature adjustment.... |
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Brand: Boato Pack
Boato Pack Tornado 8.
Italian Machine.
Sachet filling machine for powder, like sugar, SPLENDA and similar products.
Continuous system with screw feeder, complete machine in stainless steel.
Brand: Rumor Pack
Model: Tornado 8.
... |
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Brand: J.G Equipamentos de Vapor
Steam generator JG EG-16.
heat Production-193,194 Kcal/h.
Evaporation with water at 115° C-216 kg steam per hour.
steam operation pressure 150 PSI-65a.
fuel consumption.
LPG Gas-14.00 kg/h
natural Gas-17 m ³/h.
Motor-0.75 ... |
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Brand: Promaler
Intermittent rotary cellofanching machine.
Brand: Promaler.
Prepared to operate fully closed cartridges.
Tape application with the following dimensions: 36 mm wide x 15 mm deep x 67 mm high.
Machine can be formatted for cigarettes, haysta... |
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Brand: Jcmaq
Chocolate drip dispenser.
Brand: JCMaq.
With 12 dosing nozzles.
Bowl to receive the product in internal stainless steel, with heating.
With electrically heated extrusion head.
Mechanical adjustment.... |