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Chocolate tempering machines Hebleimar

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Chocolate tempering machines Hebleimar
Chocolate tempering machines Hebleimar Chocolate tempering machines Hebleimar
 
Chocolate tempering machines Hebleimar

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Machine code:
230-250
 UNAVAILABLE 

Continuous Temperadeira TPR model 30 with a capacity of 30 kg/h of chocolate.
Hebleimar
Mark technical features:
direct Cooling cylinder R134A.
initial Heating 20 minutes.
type * k12k resistance heating * heating Liquid water.
water circulation through gravity.


Brand:
Hebleimar

Main applications:
Food industry
Manufacture of chocolates


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Camargo Industrial
Rua Antonio Blanco, 1451 - Jardim Sao Joao Batista
Sao Carlos / SP
CEP: 13567-060
Brasil

Phones:

Sales: +55 (16) 3361-6681 / 3361-6682 / 3419-4644

Administrative: +55 (16) 3419-4648

E-mail: contato@camargoindustrial.com.br

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