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| Hard candy cooker with vacuum and pumps |
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System for baking caramel sweets hard vacuum.
With vacuum pump and pump for product extraction.
Dimensions:
Length: 4 m.
Width: 2.75 m.
Height: 2.75 m. |
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Brand: Hansella, Verk
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Brand: Hansella Verk.
Capacity: 50 kg / h.
Ideal for ginger, mint and other hard candies.
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Brand: Indumaba.
Year: 2010.
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Brand: Rotia
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Brand: Rotia.
Volume: 300 L.
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With motor and reducer.
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Stainless steel filter and connections.
Pressure gauges.
high press... |
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Brand: Brasforno, Cozil, Haas, Icaterm, Klainox, Tecnomecal
Components: Bitzer, Brahma, Danfoss, Dungs, Hofomat, Siemens
Line for making empanadas.
Brand Name: Tecnomecal.
Composed by:
Forming of empanadas.
Brand Name: Tecnomecal.
Model: ML-300.
Lamination of two seasons.
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Model: 600.
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Brand: Hansella
Hard candy stamping machine.
Brand: Hansella Verk.
Approximate dimensions:
Height: 1.65 m.
Width: 700 mm.
Length: 1.45 m.... |
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Brand: Hansella
Line for manufacturing hard candy.
Brand: Hansella.
Model: Rostoplastic.
Production: 400 to 500 kg hour.
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Brand: Hansella, Verk
Line for manufacturing hard bullets.
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Approximate capacity: 500 kg/hour.
Composed of a bastonadeira with stainless steel rods, a tray with 4 sets of pulleys and a stamping machine.
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... |
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Brand: Sollich
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Brand: Sollich.
Dimensions:
Length: 10 m.
Width: 1.40 m.
Height: 1,45 m.... |
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Brand Name: Evacon.... |
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Line for the manufacture of hard candies made up of:
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Aromas with transfer pump and vacuum system.
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Length: 3,00 m.
Width: 1,60 m.
... |
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Brand: Hanseli
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Brand: Hanseli.
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Automatic soft belly filling.
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Drip tray / Dosing of chocolate.
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Model-TSB 25.6.
Manufacturer-IMSB.
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Brand: Jormary
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Brand: Jormary.
Model: ES1 Plus.
Stainless steel equipment, polished, including inside the lung funnel, facilitating hygiene.... |
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Brand: Hebleimar
Chocolate tray.
- Brand: Hebleimar.
- Model: HCH - 600.
- Voltage: 220V Three-phase;
- Components: 03 motors with respective powers: 2.1 KW, 1,5 KW, and
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Components: SEW-Eurodrive
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- Made of stainless steel.
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- System and pneumatic key.
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Brand: Haas
Industrial line for manufacturing continues to cells/wafer rolls for ice cream and candy.
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Brand: Hebleimar
Cooling tunnel for chocolates, sweets, biscuits, cereal bars.
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Brand: Glória
Soda machine.
The equipment in question is used, as is.
Brand of equipment: Glory
production Details:
production: 200 packs per hour.
Number of employees: from 06 to 08 people.
Infrastructure: mt 10 x 20 Mt.
equipment details:
1 Fi... |
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Brand: Hebleimar
Industrial cooling tunnel for chocolate, biscuit and sweets.
Length of 12 meters with 01 station.
Width: 600 mm.
Brand: Hebleimar.... |
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Brand: IMSB, Rodopac
Automatic Capper with 6 nozzles.
Manufacturer: IMSB.
Model: TSB 25.06
6 Nozzles.
Measures 40 mm: 1.50 mm x 1.20 mm x 2.30 mm height.
Bondone and thread plastic bottles of 850 ml.
Capacity of 150 bottles per minute.
Weight 1,100 kg.
... |
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Brand: Maincal
Pots stainless steel ball approximate capacity of 100 liters for sweets in General, mark Maincal
... |
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Stainless steel rolling mill cylinder
Material of equipment: Stainless steel.
Voltage: 220 V three-phase.
Components: 1 motor of 1,5 KW of power.
General characteristics: It has height and temperature adjustment.... |
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