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| Cooling tunnel Jcmaq |
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Cooling tunnel for sweets and chocolates.
Brand: Jcmaq.
Working temperature: 5º to 18º.
Total length - 7.5 m.
With 6 m cooling area.
Insulated hoods in expanded polyurethane with slits for uniform distribution of cold air.
Container type sanitary type of polyurethane coating (missing). |
Brand:
Jcmaq
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Brand: BW Máquinas
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Brand: AFJ Máquinas
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Brand: Jaf Inox
Stainless steel cooling tunnel for sweet chocolates.
Manufacturer | brand: JAF Inox.
Tunnel length: 14 meters.
Conveyor belt width: 700 mm.
With chiller.
External dimensions: 13.45 m long x 1.28 m wide x 1.8 m high.
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Stainless steel cooling tunnel for crystallizing lollipops and spherical candies.
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Brand: Bausch
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Brand: Bausch
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Brand: Dantherm, TECNINT
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Year of manufacture: 2019.
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Brand: Aguiatech
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Brand: Hebleimar
Cooling tunnel for chocolates, sweets, biscuits, cereal bars.
- Brand: Hebleimar
- Voltage: 220V Three-phase;
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Brand: Carle & Montanari
Temperadeira for chocolate.
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