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Brand: Vonin
One-shot dispensing machine with 3 nozzles for filled or solid chocolate bonbons.
Manufacturer | Brand: VONIN.
Model: C3 Pro.
Approximate production: up to 2,000 units per hour.
For 30g bonbons, filled or solid.
Single-shot shell and f... |
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Brand: Ata, Fabrima, Giusti & Cia, New Japan, Nogueira, VOMM
Breadcrumb Production Line.
Approximate capacity: 15 tons per day.
Production is prepared for 25 kg and 50 kg bagging.
Composed of:
- 2 Cookers (Turbo-Cooker).
- 3 Continuous Dryers (Turbo-Dryer).
Manufacturer: VOMM.
- 3 Cyclones... |
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Brand: Vonin
Stainless steel jacketed chocolate melting tank.
Approximate capacity: 30 kg.
Manufacturer: Vonin.
Model TD-V.
With a double chamber, 304 stainless steel mixers and electronic temperature control, the TD-V melts and homogenizes your choco... |
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Brand: Vonin
Countertop stainless steel chocolate tempering machine.
Manufacturer: Vonin.
Model: Ruby 5.
Approximate capacity:
- Up to 5 kg of tempered chocolate in 8 minutes.
- Up to 15 kg of chocolate per hour working with melted chocolate.
It... |
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Brand: Vonin
Tempering machine with stainless steel cover.
To temper chocolates.
Vonin brand.
Model: Emerald 30.
Approximate capacity: up to 90 kg/hour.
Covering 200 mm with blower.
With attached outlet mat.
Approximate Dimensions:
Height ... |
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Brand: Vonin
One Shot dispenser for sweet chocolates with 3 nozzles.
Manufacturer | Brand: Vonin.
Model: C3.
Approximate production capacity: up to 2,000 units/hour.*
*Based on 30g units.
Dispensing limit: 75 grams per nozzle.
Contact parts, struc... |
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Brand: Vonin
Stainless steel chocolate cooling tunnel.
Manufacturer | Brand: Vonin.
Model: TR-V.
With a special chocolate cooling system that reduces the risk of fat bloom, increasing shelf life and improving the finish of your products.
Total length:... |
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Brand: Vonin
Chocolate cooling tunnel.
Manufacturer: Vonin.
Model: TR-V.
Total length: 12 meters.
Useful width: 400 mm.
With polyurethane sanitary canvas.
It has articulated stainless steel hoods.
Length of entry and exit tables: 1 meter each... |
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Brand: Vonin
Continuous tempering machine with vibrating table.
Manufacturer: Vonin.
Model: Emerald 30.
Produces up to 30 kg of tempered chocolate in 12 minutes.
Temperes up to 90 kg of chocolate per hour.
Body, contact parts and accessories in 304... |
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Brand: Vonin
One shot dripping dispenser for chocolates and bonbons.
Manufacturer: Vonin.
Model: C3.
This version stands out for having space for up to three nozzles, expanding its production capacity to up to 2,000 units/hour.*
*based on 30 g units.
... |
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Brand: Vonin
Melangeur melanger for chocolate.
Manufacturer: Vonin.
Model: Andura 20.
Approximate refining capacity: up to 20 kg of chocolate per batch.
Structure in chromed steel and 304 stainless steel.
Stones / Rolls and base of the vat: in gray... |
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Brand: Vonin
Automatic one-shot drip tray for chocolates.
Brand: Vonin.
Model: OSD - 5.
Production: 3,500 units per hour, depending on the product.
Ideal for making not only truffles and filled bonbons, but also stuffed and solid bars, chocolate coins... |
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Brand: Perfecta, Suprimax
Manufacturing line of biscuits from flour composed of:
-Oven Rotomax 1.10 gas.
two units available.
Ideal for cookies, sighs and rolls.
each oven comes with 2 auxiliary trolleys with 30 divisions (each Division supports 2 baking sheets) to ... |
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Brand: Ata, Polo Sul Máquinas
Industry for Ice Cream Factory.
Producer.
Brand: Polo south.
Pasteurizer.
Brand: Polo south.
Balance.
Weight: 15 Kg.
Balance.
Weight: 5 Kg.
Mixer.
Blender.
Printer.
Quantity: 3 units.
Melting.
HCM 50.
Brand: Danf... |
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Chocolate ladle.... |
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Molten chocolate tank in stainless steel.
Works with electric resistance.
Features scraper.
Equipment for working around 25 kg.... |
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Brand: Hansel Processing, Otto Haensel
Packing machine Otto Hansel.
Model: HTN
Was packing bar of chocolate in BOPP.
With adjustable or formatting of the equipment can pack other solid products.... |
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Brand: Hebleimar
Industrial cooling tunnel for chocolate, biscuit and sweets.
Length of 12 meters with 01 station.
Width: 600 mm.
Brand: Hebleimar.... |
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Ribbon Blender Mixer
- Conveyor thread attached.
- With reducer and motor.
Literature: Approximately 200 L.... |
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316 L stainless steel column shaker.
With engine.
It has no agitator.
Approximate dimensions:
Total height: 2050 mm. (photo 8)
Height to rod fitting: 1640 mm. (photo 9)... |
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Components: SEW-Eurodrive
- Capacity: 2,000 L.
- Made of stainless steel.
- With complete panel:
- Siemens Logo 230 RC.
- Siemens switches.
- Organized picture.
- Inverter Sew Eurodrive Movitrac LT.
- System and pneumatic key.
- The mixer has two caps,... |
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Brand: G.Mazzoni, Mazzoni, Mazzoni LB
Refining mill with 3 cylinders, 600 mm wide.
Brand: G.Mazzoni.
With equipment control panel.
Approximate dimensions:
Length: 720 mm Useful: 600 mm.
Diameter: 250 mm.
Engine: 20 HP.... |
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Brand: Indumak
Components: Atos, Festo, Siemens, WEG
Vertical powder packer with helical dosing system
Brand: Indumak.
Model: MG 8000.
With thread, dosing system and format.
With panel.
System of vision Acts series interactive.
Inverters Weg CFW 08.
CLP Atos MPC 4004.
Servo driv... |
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Brand: Incal
Blender Ribbon Blender stainless steel 400 L
- Brand: Incal.
- Model: JAA INC 400.
- Material: Stainless steel.
- Capacity: 400 liters.
- Voltage: 380 three-phase.
- Components: 1 engine with 11 kW of power.
- General characteris... |
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Brand: Baker Perkins
Cobrideira for chocolate.
Brand: Baker Perkins.
Composed by:
-Transfer pump.
-Heating System.
-Chocolate curtain.
-Ventilation to remove excess.
-Input and output table 400 mm.
Measures: 1.20 x width x length 1.65 1.70... |
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Conveyor screw Stainless steel
- 5 meters long.
Measures:
- Diameter: 200 mm.
- Space between fins: 120 mm.
- Shaft diameter: 100 mm.
- Engine: 7.5 hp 1715 rpm.
- With motor and reducer.... |
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Brand: Hebleimar
Chocolate tray.
- Brand: Hebleimar.
- Model: HCH - 600.
- Voltage: 220V Three-phase;
- Components: 03 motors with respective powers: 2.1 KW, 1,5 KW, and
0.5 KW.
- Equipment characteristics: It has speed adjustment of the belt and t... |
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Brand: Conserli
Mixer type bin, square.
Brand: Conserli.
For dust.
Model: MP 200.
Year: 2006.
Capacity: 200 kg.
Motor of 1,5 cv.
1.50 m x 1.00 m x 1.60 height.... |
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Brand: Consolid
Components: Bonfiglioli, Metaltex, WAMGROUP, WEG
Powder blender mixer.
Brand: Consolid.
Model: MH - 50 L.
Average production: 200 kg per hour.
Condition: New never used.
Type: Horizontal blade blender.
With a capacity of 50 liters or 40 kg (d = 0.8), made of stainless steel AISI-3... |
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Brand: Liteq
Cooling tunnel.
Brand: Liteq.
With 8.5 meters long and 7 meters x 300 mm wide canopy.
Equipped with pneumatic system of traction mats.... |
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Sigma mixer to 500 litres, waking up thread, stainless steel inner pot, arm sigma in stainless steel, threaded and external structure in carbon steel.
Note: video of the equipment working.
... |
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Brand: Jcmaq
Chocolate drip dispenser.
Brand: JCMaq.
With 12 dosing nozzles.
Bowl to receive the product in internal stainless steel, with heating.
With electrically heated extrusion head.
Mechanical adjustment.... |
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Coated tank for melting of chocolate in stainless steel.
- It has 3 motors with power: 0,5 Kw, 1,5 Kw, 0,75 Kw.
- Equipment has temperature adjustment, transfer pump and mixer for
Homogenization.
- Capacity: 400 / 500 liters.... |
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Brand: Cacautec, Elpack
Line for the production of gingerbread, composed by:
-Metering with 2 options of nozzles, with adjustable volume (Pneumatic). Manufactured in 2014.
-Flow Pack Packaging 80 ELPACK packaging brand per minute and with numerous adjustments of packagi... |
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Coater in stainless steel tablets.
Type: Drageadeira.
With retractable head.
For approximately 150 L.
With two spray coating.... |
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Chocolate jacketed tank.... |
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Brand: Carle & Montanari
Temperadeira for chocolate.
Brand: Carle & Montanari.
Model: TR250.
Capacity: 400 kg per hour with 3 stages.... |
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Brand: Incal
Coated tank for baking and processing of chocolate, creams and sweets.
Brand: Incal.
Model: JAA 22.
Material of equipment: Stainless steel.
Working Pressure: 150 LBS / Pol².
Capacity: 200 liters.
Voltage: 220 three-phase.
Compone... |
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Chocolate ladle.... |
