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Filling line and integrated Capper pots to margarine, butter, vegetable cream

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Filling line and integrated Capper pots to margarine, butter, vegetable cream
Filling line and integrated Capper pots to margarine, butter, vegetable cream Filling line and integrated Capper pots to margarine, butter, vegetable cream Filling line and integrated Capper pots to margarine, butter, vegetable cream Filling line and integrated Capper pots to margarine, butter, vegetable cream Filling line and integrated Capper pots to margarine, butter, vegetable cream Filling line and integrated Capper pots to margarine, butter, vegetable cream
 
Filling line and integrated Capper pots to margarine, butter, vegetable cream

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Machine code:
463-671
 UNAVAILABLE 

Filling line and integrated Capper pots to margarine, butter, vegetable cream.
Brand: Huhtamaki Brasholanda.
Year: 2005.
Model: BrasKop.
Production: 5,000 bottles per hour (Tooling for 500 g and 250 g).


Brand:
Huhtamaki Brasholanda

Main applications:
Food industry
Manufacture of biscuits / wafer
Manufacture of food supplement


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Camargo Industrial
Rua Antonio Blanco, 1451 - Jardim Sao Joao Batista
Sao Carlos / SP
CEP: 13567-060
Brasil

Phones:

Sales: +55 (16) 3361-6681 / 3361-6682 / 3419-4644

Administrative: +55 (16) 3419-4648

E-mail: contato@camargoindustrial.com.br

Camargo Industrial conducts the study and cross-referencing of data for each piece of equipment approved for advertisement, maintaining a high-level business ecosystem. For intermediary machines, the information is provided by third parties and must be validated under the responsibility of the buyer, with Camargo's support in indicating specialized consultants and technicians. This support aims at the safety and reliability in evaluating the condition of the equipment, the need to comply with the regulatory standards of the Ministry of Labor, and fundamental information for a secure transaction.
Camargo Industrial's own inventory is available for viewing at our headquarters, where we offer technical inspection accompanied by the rigor of our professionals. Scheduling is required for visits.

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