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Companies for the production of sweets



Main brands:

Melton, Promaler, Valco Melton

Companies for the production of sweets
The candy industry uses a variety of specialized equipment to manufacture a wide range of products, from candies and chocolates to chewing gum and sweets. Here are some of the common equipment found in the candy industry:

Ingredient Mixers:

Equipment for mixing ingredients such as sugar, syrups, dyes, essences, and others.

Vacuum Cookers:

Used to cook sugar and syrup mixtures under vacuum to create caramel or candy masses.

Molders:

Equipment for molding sweets into specific shapes, such as rotary molders or chocolate molds.

Extruders:

For extrusion of candy masses, such as for the production of gum strips or sugar threads.

Steam or Hot Air Cookers:

Equipment for cooking sweet dough more delicately or for drying certain types of sweets.

Caramelization Tanks:

Used to caramelize sugars, essential in the production of caramels and other sweets.

Cooling Equipment:

Conveyor belts or cooling tunnels to solidify and cool the sweets.

Coating Equipment:

Machines for coating sweets with chocolate, sugar, or other toppings.

Packaging Machines:

Automatic machines for packaging sweets in different types of packaging.

Labeling Machines:

Equipment for applying labels to candy packaging.

Screwing or Bending Equipment:

For bending and forming certain types of candies, such as chewy candies.

Dosing and Measuring Equipment:

Systems for accurately dosing ingredients during the manufacturing process.

Printing Equipment:

Machines for printing information or graphics directly on sweets or their packaging.

Quality Inspection Equipment:

Vision systems and detectors to guarantee the quality and integrity of the sweets.

Cleaning and Sanitizing Equipment:

To maintain equipment and facilities clean and in compliance with sanitary standards.

Aroma and coloring dosing systems:

Equipment to precisely add aromas and colorings to sweets.

Effluent Treatment Systems:

For the treatment of wastewater generated in the candy manufacturing process.
The specific configuration of the production line will depend on the type of sweets manufactured and the technologies adopted by the company. The candy industry also continues to evolve, incorporating new techniques and technologies to meet market demands.
Industrial complex plant with infrastructure for food industries
Visualizar Vídeo Industrial complex plant with infrastructure for food industries

Machine code: 683-356

Industrial complex plant for sale.

With infrastructure for food industries.

Complex area:

Land: 234 thousand m²

Construction: 38 thousand m²

Available: 106 thousand m²

Located in Bauru - SP....
Vertical cartoning machine
Visualizar Vídeo Vertical cartoning machine

Machine code: 086-844

Brand: Melton, Promaler, Valco Melton

Components: Festo, Melton, ReeR, SEEKA, SEW, Siemens, Valco Melton, WEG

Vertical cartoning cartoning machine for cartridge packing.

Manufacturer brand: Promaler.

Model: EVI-04.

Year of manufacture: 2015.

Format: 3 tabs with glue.

Intermittent equipment with manual product feed.

With melting pot manufact...
Cutting line for sweets and cereal bars
Visualizar Vídeo Cutting line for sweets and cereal bars

Machine code: 575-044

Cutting line for sweets and cereal bars.

Composed of:

Cylinders

Automatic cutter.

Extruder / laminator.

Horizontal rotary knives.

Transverse rotary knives....
Industrial line continues for wafer fabrication
Industrial line continues for wafer fabrication

Machine code: 636-647

Brand: Aucouturier, Haas

Wafer fabrication line.
Located in Tunis, Tunisia.

Descriptions of equipment.
-Thermoformadora
waffer of brand: Haas.
model: Swakt 64.
year: 1994.
dimensions: 290 mm x 500 mm.
voltage: 3 x 220 V, 50 HZ, N/.

-
cooling ARC brand:...
Traditional company in the area of food
Traditional company in the area of food

Machine code: 380-358

Traditional company in the food area established in the State of São Paulo, currently producing roasted peanuts, peanut candy, wafer type, with great penetration in the domestic market.
we have fiscal dossier, structural, logistical and marketing i...
Hard Candy Making Line
Hard Candy Making Line  [unavailable

Machine code: 040-341

Line for the manufacture of hard candies made up of:

Tacho heating ball 100 liters jacketed with ingredients funnel.

Aromas with transfer pump and vacuum system.

Measures:

Height: 2,30 m.

Length: 3,00 m.

Width: 1,60 m.
...
Chocolate industry
Chocolate industry  [unavailable

Machine code: 247-314

Brand: Masipack

Components: WEG

1-MACHINE for PRODUCTION of CHOCOLATE ICING, COMPOSED of:
2 encamisados Tanks and carbon steel cap. 1200 litres.
1
chocolate pump dägua pump
refiner Mill (sphere), 25 engine HP
2 COBRIDEIRA Fab. Argentina
Blower with temperature controlle...



 
 

Camargo Industrial
Rua Antonio Blanco, 1451 - Jardim Sao Joao Batista
Sao Carlos / SP
CEP: 13567-060
Brasil

Phones:

Sales: +55 (16) 3361-6681 / 3361-6682 / 3419-4644

Administrative: +55 (16) 3419-4648

E-mail: contato@camargoindustrial.com.br

Camargo Industrial conducts the study and cross-referencing of data for each piece of equipment approved for advertisement, maintaining a high-level business ecosystem. For intermediary machines, the information is provided by third parties and must be validated under the responsibility of the buyer, with Camargo's support in indicating specialized consultants and technicians. This support aims at the safety and reliability in evaluating the condition of the equipment, the need to comply with the regulatory standards of the Ministry of Labor, and fundamental information for a secure transaction.
Camargo Industrial's own inventory is available for viewing at our headquarters, where we offer technical inspection accompanied by the rigor of our professionals. Scheduling is required for visits.

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