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| Candy and butter dough crushing table |
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Massaging table for candy dough, butter and others.
With cast iron structure and carbon steel top.
With an axis that supports a cylinder used to massage and homogenize masses.
Table diameter: 1600 mm.
Approximate dimensions:
Height: 1600 mm.
Width: 1850 mm.
Diameter: 1600 mm.
Cylinder Width: 490 mm. |
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- Position: Pcp - Production Planning and Control (2005 to 2006)
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AUTOMATED INDUSTR... |
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Brand: IMD
Biscuit shaping/Burger.
Application:
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-Cookies/cookie canines.
-Donut.
-cookies 12.3 oz.
-Cookies.
-Alfajor.
Production capacity 300 kg/h .
Note: Used for the production of various types of... |
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It was used to extract cocoa butter.
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Equipm... |
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Chinese chocolate refiner.
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The CMJ 100 Refining Shell is one of the main equipment used for chocolate refining and is also suitable for fine grinding of products such as hazelnut paste, peanut butter, fat-based candy fi... |
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Brand: Tupan
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Year: 2018.
Installed on 10/2018.
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Comat mod. unica fv 25.
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Brand: Ablimak
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Brand: Qualiterme
Components: Danfoss
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Model: E 150.
Cooling tower.
Air.
Cooling circuits.
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Brand: Bosch
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Brand: Hansella
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Brand: Hansella
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Visitation: Schedule date for visitation and check equipment availability. Merely illustrative images.
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Camargo Industrial acts exclusively as an advertising platform. All information, photos, descriptions, conditions, and equipment compliance are the sole responsibility of the advertisers, and it is up to the buyers to verify their accuracy before purchasing. Camargo Industrial does not guarantee the accuracy, completeness, legal and technical availability of the advertised equipment. Workplace safety with machinery: The platform does not perform inspections or certifications. The suitability of equipment to standards is the responsibility of sellers and buyers. |
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