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| 600 mm dough roller for bread and baking dough. |
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600 mm dough roller.
Ideal for compacting (kneading) and homogenizing dough for breads such as: sourdough bread, Italian bread, semolina bread, among others. |
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Brand: Rondo Doge
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Manufacturer/brand: Rondo Doge.
Model: SS0 617.
Base equipped with swivel casters and leveling/fixing feet.
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Brand: GRANO
Rolling cylinder for laminating puff pastry, empanadas, risoles, and other doughs.
Manufacturer | Brand: GRANO.
Model: CLM 600 S.
Approximate capacity: up to 12 kg of dough.
Year: 2024.
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Components: Siemens
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Manufacturer | brand: Toshiro.
Approximate capacity: 50 kg of flour.
For homogenizing the dough sheets for pastrie... |
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Brand: Rheon
Pizza dough roller.
Manufacturer/Brand: Rheon.
Model: Pizza Spinner PM001.
Suitable for pizzerias, restaurants, bakeries, and others, this machine uses a stress-free system and simulates the 'hand tossing' technique of opening the dough with... |
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Brand: Piróg
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Manufacturer: Pirog.
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Brand: FIMAK, Gás Service Industrial, Líder Indústria Mecânica
Pizza, bread and bakery dough production line.
Approximate productivity of up to 2,000 units per hour.*
*For discs between 150 mm and 250 mm.
Approximate productivity of up to 600 units per hour.*
*For discs between 250 mm and 500 mm.
Line... |
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Brand: Alfa Laval
Total area: 6213.00 m ²
built-up areas:
-milk reception platform: 77.20 m ²
-physical-chemical Laboratory: 14.56 m ²
-Microbiology Laboratory: 7.00 m ²
-manufacturing of cheese: m ²
156.60-circulation area: 36.34 m ²
-salting Chamber:... |
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Brand: Toshiro
7-roller cylinder with a width of 200 mm.
Manufacturer/Brand: Toshiro.
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Metallurgical industry for the manufacture of wheels (vehicle hoops).
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The company i... |
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www.monv.com.ar
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Video 1: Equipment running free energized.
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