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Pastry / pastry maker.
- With system of storage and mixing of the stuffing through shaft and motor in steel
stainless steel.
- With speed reducer.
- The system for the production of the pasteis is made by means of roll of masses in film ... |
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Brand: Omar Várquex
Line for filling and closing pasta.
Brand: Omar Vázquez.
Model: ML 300.
Production: up to 80 products / minute, varies by product.
Year: 2012.
Current product: The closing clamps are formatted for empanadas, with the tooling change, it... |
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Brand: Italvisa
Industrial raviolet maker.
Brand: Italvisa.
Model: RI120.
Production: 50 kg per hour.
Machine to produce double leaf ravioli in different formats.
Suitable for working with pasty fillings.
Accompanies tortelli molds and half fight.
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Brand: HMT
Machine for making ravioli.
Brand Name: HMT.
With format for 4 ravioli per cycle.
With digital control of regulation.
Production: 50 kg - h.
Voltage: 110v 60 HZ.
Electric head for automated and new ravioli monde.... |
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Brand: Cerini
Equipment for the production of ravioli and pastry appetizer.
Brand: Cerini.... |
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Brand: Indiana
Automatic machine for capeletti and ravioli.
Brand Name: Indiana.
Model: 250.
Capacity: 100 kg / h.
Year: 1997.... |
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Brand: Braesi, Cetro, HMT, Italvisa
Components: WEG
Ravioleira.
Upgrade: Made by HMT automation, control panel with WEG inverter, 220 V three-phase to 220 V single-phase.
Capacity: 50 kg / h.
Brand Name: HMT.
Voltage: 220 V.
Quick masseira.
Brand: Gastromaq.
Capacity: 5 kg / cycle... |
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Brand: Pama Roma
Cappelletti and raviolli machine.
Capele maker and ravioli maker.
Manufacturer/brand: Pama Roma.
Model: RC/2 ; RC/4.
Approximate capacity: up to 30 kg per hour.
Year: 1996.
8 years of use.... |
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Brand: Paniz & Longo
Ravioli maker to 60 kg Longo e Paniz.
- Machine operated for 5 years.
- To produce 60 kilos of fresh dough ravioli.
- Machine year 1994, with retired gears and electrical part, was redone the painting.
- Robust equipment with high product... |
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Brand: Italvisa
Stainless steel ravioli maker.
Manufacturer/brand: Italvisa.
Model: Rl 100.
Used by small and large companies in the fresh pasta sector.
It produces ravioli in various shapes: square, round.
Approximate hourly production: up to 10 kg.
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Brand: Italvisa
Ravioli maker.
Producer of fresh ravioli pasta.
Manufacturer: Italvisa.
Model: RI 120.
For double sheet ravioli, in various shapes: square, round, triangular and half moon.
Approximate capacity: 50 kg per hour.
Sheet width: 120 mm.
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Brand: Indiana
Automatic pastry and ravioli forming and filling machine.
In stainless steel.
Manufacturer: Indiana.
Model: PRT 200.
Approximate capacity: up to 120 kg / hour.
With device for changing dies.
It has filling compression adjustment (pa... |
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Brand: LB Italia
Stuffed pasta maker ravioli maker.
Manufacturer: LB Italia.
Model: RC65.
For ravioli, capeletti and tortelloni pasta.
It has 2 capeletti formats.
Approximate production: from 18 to 26 kg / h, depending on the chosen form.
Sheet: 65 ... |
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Brand: Italvisa
Industrial ravioli.
Manufacturer: Italvisa.
Model: RI100.
Approximate capacity: up to 9 kg.
With a system for regulating the amount of filling and thickness of the dough.
It comes with 3 stamps in the mezzaluna format (different sizes)... |
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Brand: Pavan Group
Complete line for pasta manufacturing.
Ravioli line.
Brand: Pavan.
Year: 2007.
Approximate capacity: up to 800kg/hour.
Origin: Italy.
Voltage: 380V.
Composed of ravioli, extruders, mixer/mixer, pasteurizer, dryer and pasta cooler... |
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Brand: RINAUDO
Industrial raviolet machine.
Brand: Rinaudo Hijos.
Model: RM - 100.
Origin: Argentina.
Features:
Height: 1.60 m.
Width: 550 mm.
Length: 750 mm.
Weight: 170 Kg.
Voltage: 380 V three-phase.
Engine: 0.75 HP/1500 RPM.... |
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Automatic machine for capeletti and ravioli.
Capacity: 20 Kg / h.
Brand: Torresani.
Model: MR 135.
Two-way equipment, in stainless steel.
Plate width: 135 mm. Filling: 3 g.
Voltage: 220/380 v.
Origin: Italy.... |
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Brand: Bralyx, La Monferrina
Line of fresh pasta, kneading machine, dipper and raviolet maker combined.
Brand: La Monferrina / Bralyx.
Model: Pidue.
Machine with kneader and automatic cylinder (draining machine) for the production of laminated doughs.
Voltage: 220 V.... |
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Brand: La Monferrina
Capelet and raviolet maker of stuffed dough.
Brand: La Monferrina, Italian.
Stainless steel equipment.
Capacity: 20 kg per hour.... |
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Brand: Indiana
Ravioleteira and crayfish maker.
Brand Name: Indiana.
Production: 120 kg / h, varying according to formatting, environmental, operational and product characteristics.
With device for adjusting the compression of filling.... |
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Brand: Toresan
Ravioleteira and capeleteira. k12k * Toresan * Mark.
equipment to cut the dough and fills up the product.... |
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Brand: Indiana
Ravioleira indiana Township... |
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Brand: Saima
Ravioleira Saima.... |
