Used machines for sale
Main brands:
Aasted, Alimtec, Baker Perkins, Cacautec, Carle & Montanari, EDS Equipamentos, Finamac, Hebleimar, JAC, Jaf Inox, Jcmaq, Limaq, Mallosa, Mundi, Nagema, Nowpex, Selmi Chocolate Machinery, Sidmaq, Sollich, Startec, Universal, Vonin
|
| Chocolate tempering machines |
An industrial chocolate tempering machine is essential equipment in chocolate production to ensure that the chocolate has a smooth, shiny texture that melts in the mouth. Let's explore the purpose and functioning of this device:
What is it for:
Chocolate tempering: The chocolate tempering machine is used to carry out the tempering process, which is essential to give the chocolate its desired characteristics, such as shine, smooth texture, resistance to touch and correct melting point.
Crystallization stabilization: During tempering, the chocolate crystallizes, and the temperer helps stabilize these cocoa crystals to prevent the formation of undesirable crystals, ensuring a high quality final product.
How it works:
Heating phase: The process begins by heating the chocolate to melt all the crystals present. The tempering machine has a reservoir where the chocolate is heated to a temperature higher than its melting point, allowing all the crystals to dissolve.
Controlled cooling: Next, part of the chocolate is cooled in a controlled way, generally using heat exchangers or cooling coils present in the tempering machine. This promotes the formation of stable crystals.
Gentle reheating: After cooling, the chocolate is gently reheated to a temperature slightly lower than its melting point, eliminating unwanted crystals and maintaining stable crystals formed during cooling.
Temperature maintenance: The tempering machine maintains the chocolate at a constant temperature, allowing it to be used as needed in chocolate production.
Advantages of tempering:
Shine and texture: Tempering gives chocolate an attractive shine and smooth texture when solidified.
Thermal stability: Tempered chocolate has greater thermal stability, better resisting temperature variations without losing its desired characteristics.
Shorter hardening time: Tempered chocolate hardens more quickly when cooled, which is crucial in industrial processes.
In summary, the industrial chocolate tempering machine is an essential component in the production of chocolates, ensuring the quality and consistency of the final product through the tempering process, which directly influences the sensorial and aesthetic characteristics of the chocolate. |
|
|
|
 |
Brand: Sollich
Chocolate temperer.
Brand: Solich.
Model: MSV 1000.
Processing capacity of 1000 kg/hour.
Approximate Dimensions:
Height: 2.00 m.
Width: 1.25 m.
length: 1.30 m.
cylinder diameter: 650 mm.
cylinder height: 700 mm.... |
|
|
 |
Brand: Hebleimar
Chocolate tempering machine with vibrating table.
Manufacturer | Brand: Hebleimar.
Model: TPR 100.
Approximate capacity: up to 100 kg/hour.... |
|
|
 |
Brand: Carle & Montanari
Temperadeira for chocolate.
Brand: Carle & Montanari.
Model: TR250.
Capacity: 400 kg per hour with 3 stages.... |
|
|
 |
Brand: Vonin
Continuous chocolate tempering machine.
Manufacturer/Brand: Vonin.
Model: Safira 12.
Features ChocoSense system.
Has a 7” touchscreen.
Produces up to 12 kg of tempered chocolate in 10 minutes (adding already melted chocolate to the mac... |
|
|
 |
Brand: Finamac
Chocolate Tempering Machine.
Manufacturer/Brand: Finamac.
Capacity: 4 kg.
Model: Mini Chocomachine.
Semi-automatic equipment for tempering chocolate, ensuring a flawless finish and shine in the final product.
For milk, semisweet, bitte... |
|
|
 |
Brand: Jaf Inox
Stainless steel chocolate tempering machine.
Manufacturer/brand: Jaf Inox.
Model: Flex.
Approximate capacity: 25 kg per beat.
With continuous temperature control..
Touchscreen control.
With internal cooling system.
Approximate di... |
|
|
 |
Brand: Jaf Inox
Complete line for the production of bean to bar chocolate.
Brand: JAF Inox.
Approximate capacity: 10 kilos.
Composed by:
Peeler 5 decks with silo.
Cocoa seed roaster.
Homogenizing shell.
5 roller refiner.
Transfer pump.
Com... |
|
|
 |
Brand: Nagema
Chocolate refiner.
Brand Name: Nagema.
Max. Tempering capacity: 1000 kg.
Minimum tempering capacity: 400 kg.
Threaded operation.... |
|
|
 |
Chocolate refiner and bound to temperadeira.... |
|
|
 |
Chocolate Shell.
For approximately 4,000 kg.... |
|
|
 |
Brand: Mallosa
Chocolate spoon for 500 kg h.
Brand: Mallosa.
Model: AAC 500.... |
|
|
 |
Brand: Nagema
Machine for maturing chocolate.
Brand Name: Nagema.
Revised, new electric.
With an approximate capacity of up to 1,000 kg.... |
|
|
 |
Brand: Alimtec
Chocolate Tempering Machine.
Manufacturer | Brand: Alimtec.
Reservoir Capacity: 20 kg of chocolate.
Manufacturing Date: November 2024.
Equipment in operation with all maintenance and revisions up to date.
For melting and tempering any ... |
|
|
 |
Brand: Alimtec
Chocolate Tempering Machine.
Manufacturer | Brand: Alimtec.
Approximate capacity: 20 kg of chocolate in about 12 minutes.
Year: 2024.
Equipment in operation with all necessary maintenance and revisions up to date.
For melting and tempe... |
|
|
 |
Brand: EDS Equipamentos
Tempering machine for chocolates and coatings.
Manufacturer | Brand: EDS Equipamentos.
Approximate capacity: up to 300 kg/h.
Year: 12/2021.
For tempering (or pre-crystallization) processes.... |
|
|
 |
Brand: AFJ Máquinas, Hebleimar, Startec
Equipo para elaborar chocolate, dulces recubiertos de chocolate y más.
- Túnel de enfriamiento para enfriar chocolates.
Fabricante | Marca: Startec Máquinas.
Conducto de enfriamiento de 8 metros de largo.
Ancho: 420 mm.
Mesa de entrada... |
|
|
 |
Brand: Startec
Equipment for manufacturing chocolate coatings.
Composed of:
- Molding machine
- Coating machine.
- Cooling tunnel.
- Melting tank.
- Tempering machine.... |
|
|
 |
Brand: Hebleimar
Tempering machine for chocolates.
Brand: Hebleimar.
Capacity: 60 kg per hour, depending on the product.
Voltage: 220V.... |
|
|
 |
Brand: Limaq
Chocolate tempering machine.
Brand: Limaq.
Model: LTA 600.
Year: 2015.
Equipment with tempering process by vertical column, with scrapers for high shearing power to accelerate the crystallization of the mass and homogeneous distribution o... |
|
|
| |
| |
|
Camargo Industrial conducts the study and cross-referencing of data for each piece of equipment approved for advertisement, maintaining a high-level business ecosystem. For intermediary machines, the information is provided by third parties and must be validated under the responsibility of the buyer, with Camargo's support in indicating specialized consultants and technicians. This support aims at the safety and reliability in evaluating the condition of the equipment, the need to comply with the regulatory standards of the Ministry of Labor, and fundamental information for a secure transaction.
Camargo Industrial's own inventory is available for viewing at our headquarters, where we offer technical inspection accompanied by the rigor of our professionals. Scheduling is required for visits.
|
Desenvolvido
e mantido com
tecnologia: |
|
 |
|
|
