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Cooling tunnel for candies and lollipops.
With conveyor belts in a combined shelf system.
5 shelves installed (expandable to 11).
It has 10 fan motors and 2 condensers.
Dimensions and data:
Height: 2.4 m.
Width: 1.95 m.
Length: 9... |
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Cooling tunnel for hot fill systems for hot-filled products.... |
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Stainless steel cooling tunnel for crystallizing lollipops and spherical candies.
Approximate capacity: 750 kg/h.
Year: 2022.
It was part of a line of lollipops.
Project carried out by a large metallurgical company.
It has no electrica... |
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Brand: Piróg
Cooling tunnel for chocolates.
Brand: Piróg.
Dimensions:
845 mm track.
Tunnel with 1 per hood.
Traction coupled to a drip pan.
Condenser cooling, lack of cooling unit and electrical panel.... |
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Brand: Bausch
Rotary filling machine with sealer and depyrogenation and sterilization tunnel for injectable glass ampoules in 316L stainless steel.
Comprises:
- Automatic rotary filling machine and sealer for glass ampoules for human injection lines.
Manu... |
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Brand: Bausch
Stainless steel depyrogenation and sterilization tunnel for glass ampoules.
Manufacturer | Brand: Bausch.
Equipment has CFR 21 PART 11.
The depyrogenation machine has three main zones: preheating, depyrogenation, and cooling.
The preheati... |
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Brand: Biasinox, Fortress, MVL
Line for manufacturing soft chocolate sprinkles.
Approximate production capacity: 24 tons per month.*
*considering 8 hours of work per day.
Line composed of:
- Stainless steel jacketed pan with internal steam system.
With carbon steel st... |
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Chocolate granulate extruder with cooling tunnel.
Tunnel length: 20 m.
Tunnel width: 1 m.
Extruder for producing soft granulate in square format.
With 304 stainless steel bowl and rollers.
Sew 220/380 V three-phase motor, 7.5 hp, 1230 ... |
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Brand: Piróg
Line for the production of Nhá Benta Dan Top.
Brand: Piróg.
With blower to remove excess product.
Dimensions of the cover: 2.20 m high x 160 m wide x 1.45 m long
Mat dimensions: 895 mm width.
With motors, water pump and electrical pane... |
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Brand: Hebleimar, Piróg
Line for the production of sweets like "denies tit", Dan Nhá.
consisting of:
2 drip trays of marsmallow with 14 burners each.
cooling tunnel and chocolate brand cobrideira Piróg.
Measures: width 1.10 m by 10 m length and height 1.25 m.
widt... |
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Components: ABB, Siemens
Industrial line for production of soft capsules (Softgel) used in pharmaceutical, nutraceutical, cosmetic, veterinary and food industries.
Equipment designed for encapsulation of liquids, vitamins, dietary supplements, nutraceutical oils, natural ... |
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Brand: Startec
Equipment for manufacturing chocolate coatings.
Composed of:
- Molding machine
- Coating machine.
- Cooling tunnel.
- Melting tank.
- Tempering machine.... |
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Brand: Jaf Inox
Stainless steel cooling tunnel for sweet chocolates.
Manufacturer | brand: JAF Inox.
Tunnel length: 14 meters.
Conveyor belt width: 700 mm.
With chiller.
External dimensions: 13.45 m long x 1.28 m wide x 1.8 m high.
Equipment can be... |
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Brand: Ariete, Brapenta, Dinapam, Embrapac, Fripack, IMD, Sigma
Components: WEG
Complete line for the manufacture of cookies.
For various shapes of cookies without fillings such as donuts, buttery and cookies.
Line composed of:
-Stainless steel mixer.
Brand: Sigma.
Series: OS 233/99.
Approximate capacity: up to 60 kg... |
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Industrial technician with experience in packaging machines, mining, ball mill, hammer mill, disintegrators, vibrating screens, conveyors, elevators threads of mugs, cells, classifiers, cyclones, filters kitchen candy caramels, mats, coolers, mixers ... |
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Brand: Aucouturier, Haas
Wafer fabrication line.
Located in Tunis, Tunisia.
Descriptions of equipment.
-Thermoformadora
waffer of brand: Haas.
model: Swakt 64.
year: 1994.
dimensions: 290 mm x 500 mm.
voltage: 3 x 220 V, 50 HZ, N/.
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cooling ARC brand:... |
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Cooling tunnel, with vertical rotating elevator system for bars of chocolate
... |
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Brand: Rotia
Line for the manufacture of cereal bars brand new semi Rotia with approximately 15 m in length.
consisting of the following equipment:
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-Laminator cutter.
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cooling tunnel-Cozinhadores
-Buller.
-k12k * filling * system-water heating syst... |
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Brand: Limaq
Enrobing chocolate machine 820 mm.
Brand: Limaq.
Model: LCC.
Year: 2015.
Suitable for all types of coverings, including those with extremely low fat content.
Features:
Top Cover Box (Veil Box): A new cover box system ensures uniform... |
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Machine for candy to put in the bag
Mixer with two axles
complete line of Dairy
Tube
Packinghouse to 15 Kg
3-wire machine mechanical Stretcher screens with a maximum capacity of 40 cm, 4 x 4 Carousel machine
machine to make baby socks, ... |
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Brand: Piróg
Cooling tunnel for chocolate.
Brand Name: Piróg.
Measures: 6 m x 300 mm.
Height of entry: 70 mm.
Year 2013.... |
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Brand: Hebleimar
Continuous tunnel for cooling chocolates.
Manufacturer: Hebleimar.
With 12 meters in length plus input and output table totaling 14 meters.
Cooling tunnel for 600 mm wide belt.
With refrigeration compressor.
Manufacturer: Bitzer.... |
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Brand: Hebleimar
Cooling tunnel for chocolates.
Brand: Hebleimar.
Dimensions: 10 meters in total length by 600 mm in width.... |
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Brand: Liteq
Cooling tunnel.
Brand: Liteq.
With 8.5 meters long and 7 meters x 300 mm wide canopy.
Equipped with pneumatic system of traction mats.... |
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Brand: Igor, Limaq
Chocolate manufacturing line.
Composed of:
- Cooling tunnel for chocolates.
Manufacturer | brand: Limaq.
Width: 220 mm.
Length: 4 meters.
- Covering machine with tempering machine 220 mm.
Manufacturer | brand: Limaq.
- Chocola... |
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Brand: Mihama Seisakusho
Vacuum cooker for hard candies
Composed of cookers and vacuum.
Year: 2003.... |
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Brand: Sterling Sihi
- Pump, modular vacuum system.
- Brand: Sterling Sihi / Flowserve
- Model: PL 126 M 10 0A
- Complete technical description of equipment and manual:
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Brand: Bosch
Cute bat.
Brand: Bosch.
Length x width x 1.50 2.50 0.50 point.
Pasta extruders for bullet and lollipop.... |
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Brand: Rullima
Packing machine for doces.
Brand: Rullima.
... |
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Industrial management and expert advice in the area of food.... |
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Trafila Bastonadeira and cute bat.... |
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Brand: Maicom
Bullet pulling machine Samson.
Brand Name: Maicom.... |
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Rotary hard candy machine.... |
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Set for production of ginger mints.
Capacity: 50 kg per hour.
Made up of cute bat, trafila, estampadeira and cooling mat.... |
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Brand: Hansella
Equipment necessary for the production of candies and lollipops.
Pasta extruders for bullet and lollipop.
Working in conjunction with cute bat.... |
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Set for making soft mocha and toffe.
Composed of rotating vertical rod wires and cutting.... |
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Brand: Tavares
Packaging for lollipop.
Mark: Tavares.
model: TILDE.... |
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Brand: Bosch
Trafila bullets mark Bosch... |
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Bullet puller Samson from 7 kg with NR 12 protection.... |
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Extruded bullet cooler and approximately 12 m long x 1 m wide.... |
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Mixer for pasta dough.
To mix sweet in rotary system with claws.... |
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Trafila for sweet dough.
To pull the spinning rod and make cord with the pastry.
Ideal for industrial production in candy factories.... |
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Brand: Indumaba
The production line of compound ginger bullet spins trafila and estampadeira, mark Indumaba, Flow Pack packaging Feul brand pack and cooling table.... |
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Extruder for food products or pet snacks.
Steak extruder, this extrusion with changing head can extrude pet products such as steaks, snacks for dogs, cats and pet snacks.
Originally the equipment was made to extrude food products in blankets.... |
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Brand: Evacon
Hard candy mixer.
To mix bullet masses.
Brand Name: Evacon.... |
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Brand: Forgrove, Prestomac
Double twist wrapping machine.
Brand: Prestomac.
... |
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Complete line bullet rostoplástica super hard... |
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Bullet puller with stainless steel finish.... |
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Pneumatic rotating station for hard candies.... |
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Vacuum system for hard candies.
With vacuum pumps and vacuum cooker, with stainless steel bulge.
Dimensions:
Height: 1,50 m.
Length: 2,00 m.
Width: 1,30 m.... |
