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Chocolate enrobing machine Piróg



Check out all chocolate enrobing machine used from the manufacturer Piróg for sale:

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Line for the production of Nhá Benta Dan Top
Line for the production of Nhá Benta Dan Top

Machine code: 741-008

Brand: Piróg

Line for the production of Nhá Benta Dan Top.

Brand: Piróg.

With blower to remove excess product.

Dimensions of the cover: 2.20 m high x 160 m wide x 1.45 m long

Mat dimensions: 895 mm width.

With motors, water pump and electrical pane...
Chocolate enrobing machine Piróg
Chocolate enrobing machine Piróg  [unavailable

Machine code: 210-132

Brand: Piróg

Cover machine.

Brand Name: Piróg.

Top and bottom cover case to bathe the bottom of the product or not.

Ventilation and vibration system to remove excess chocolate.

Reservoir tank.

Bathing gutter to form double chocolate curtain.

Cap...
Chocolate cooling tunnel with cobrideira Piróg
Chocolate cooling tunnel with cobrideira Piróg  [unavailable

Machine code: 453-661

Brand: Piróg

Chocolate cooling tunnel with cobrideira.

Brand Name: Piróg.

Model: MC25.

25 cm wide....
Chocolate enrobing machine 250 mm Piróg
Chocolate enrobing machine 250 mm Piróg  [unavailable

Machine code: 112-684

Brand: Piróg

chocolate enrobing machine.

Piróg brand.

Model: MC / 250.

Width: 250 mm.

Equipment with stainless steel structure and cover with polycarbonate canopy.

With heating system by means of resistance and digital temperature control.

Elect...
Industrial chocolate cover Piróg
Industrial chocolate cover Piróg  [unavailable

Machine code: 357-323

Brand: Piróg

Industrial chocolate cover.

Brand: Piróg.

With blower to remove excess product.

Dimensions of the cover: 2.20 m high x 160 m wide x 1.45 m.

Mat dimensions: 895mm width.

With motors, water pump and electrical panel....
Chocolate enrobing machine Piróg
Chocolate enrobing machine Piróg  [unavailable

Machine code: 825-312

Brand: Piróg

Components: WEG

Chocolate enrobing machine.

Brand: Piróg.

Width / coverage area: 1 m.

With vibratory system, scrapers and "tail" puller.

With lower lobe pump and return gear pump for chocolate dough.

Temperature controller.

Internal heating....



 
 

Camargo Industrial
Rua Antônio Blanco, 1451 - Jardim São João Batista
São Carlos / SP
CEP: 13567-060
Brasil

Phones:

Sales: +55 (16) 3361-6681 / 3361-6682 / 3419-4644

Administrative: +55 (16) 3419-4648

E-mail: contato@camargoindustrial.com.br

Camargo Industrial conducts the study and cross-referencing of data for each piece of equipment approved for advertisement, maintaining a high-level business ecosystem. For intermediary machines, the information is provided by third parties and must be validated under the responsibility of the buyer, with Camargo's support in indicating specialized consultants and technicians. This support aims at the safety and reliability in evaluating the condition of the equipment, the need to comply with the regulatory standards of the Ministry of Labor, and fundamental information for a secure transaction.
Camargo Industrial's own inventory is available for viewing at our headquarters, where we offer technical inspection accompanied by the rigor of our professionals. Scheduling is required for visits.

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