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Industrial burger making machines

Main brands:

Intermec, Minerva Omega, Sampafi, SANTEC


Industrial burger making machines
The industrial burger former is equipment used in the food industry, especially in meat processing operations, to shape and form burgers consistently and efficiently. Here is information about what an industrial burger former is for and how it works:

What is an industrial hamburger former used for:

Standardization of Size and Weight: The burger former is used to ensure that the burgers are of uniform size and weight. This is essential to maintain consistency in final products and meet packaging and marketing specifications.

Increased Productivity: By automating the burger forming process, the industrial former allows large-scale production, increasing efficiency and reducing the need for manual labor.

Shape Consistency: Ensures that the burgers have a uniform shape, which is important both for the aesthetics of the product and for its uniform cooking during preparation.

Texture Control: Can contribute to controlling the texture of the burger, allowing adjustments in pressure and the forming process to meet specific texture preferences.

Compliance with Sanitary Standards: Many industrial burger makers are designed with materials and features that facilitate cleaning and meet hygiene standards in the food industry.

How an industrial burger former works:

Product Feeding: Ground meat or meat mixture is fed into the machine. Some formers can also be configured to process mixtures with seasonings and other ingredients.

Burger Formation: The machine uses a molding system, which may include presses, rollers or other devices, to give the product the desired shape. This is usually done in a continuous production environment, with the meat being fed and formed in a sequential manner.

Cutting and Discharging: In some cases, the burger former may also incorporate a cutting system to separate individual burgers. The formed burgers are then discharged to the next stage of the process.

Adjustments and Controls: The industrial burger maker can offer adjustable controls for the pressure, size and shape of the burgers. This allows you to adapt the equipment to different recipes and production requirements.

Cleaning and Maintenance: After use, it is important to carry out cleaning procedures to ensure hygiene and compliance with food safety standards.

The industrial burger former is a fundamental part in large-scale meat processing operations, contributing to the efficiency and standardization of final products.
Intermec hamburger maker
Visualizar Vídeo Intermec hamburger maker

Machine code: 425-184

Brand: Intermec

Hamburger maker.

Manufacturer: Intermec.

Model: FH 150.

Approximate production capacity: 300 kg / hour.

With 3 hamburger cavities of 56g each.

Equipment renovated in 2021....
SANTEC hamburger maker
SANTEC hamburger maker

Machine code: 338-314

Brand: SANTEC

Hamburger maker with a cavity.

Manufacturer: SANTEC.

Model: compact DIA 170.

Year: 2017.

The equipment has been overhauled.

Approximate productivity: from 15 to 25 hamburgers per minute....
Minerva Omega automatic hamburger maker
Visualizar Vídeo Minerva Omega automatic hamburger maker  [unavailable

Machine code: 812-542

Brand: Minerva Omega

Automatic hamburger maker.

Manufacturer: Minerva Omega.

Model: C/E H.

Approximate production: up to 2100 cycles / hour.

Drum capacity: 30 liters.

It can process meat, chicken, fish in combination with breadcrumbs, eggs, cheese, soy and...
Sampafi hamburger maker
Sampafi hamburger maker  [unavailable

Machine code: 845-504

Brand: Sampafi

Pneumatic hamburger former.

Manufacturer: Sampafi.

Model: SH 50.

With 1 cavity.

50 strokes per minute.

56 g hamburger - approximate productivity of up to 140 kg/h.

180 g hamburger - approximate productivity: from 450 to 500 kg/h.
...
Hamburger maker
Visualizar Vídeo Hamburger maker  [unavailable

Machine code: 072-374

Brand: Intermec, Sampafi

Hamburger Trainer.

Brand Name: Intermec

3 Cavities.

Capacity: 300 kg hour.



Burger maker.

Brand: Sampafi

Model: SP 50.

Capacity: 130 kg hour....




Visitation: Schedule date for visitation and check equipment availability. Merely illustrative images.
 

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Standard Work Safety of Machines and Equipment (NR12): 12.1.1. Camargo Industrial does not participate in the use phase construction, transport, assembly, installation, adjustment, operation, cleaning, maintenance, inspection, decommissioning and dismantling of machinery or equipment, any such liability of the seller attributes and / or buyer, relieving - any responsibility Camargo Industrial.
 
 
Camargo Industrial - Street Antonio Blanco, 1451 - Jardim Sao Joao Batista
ZIP Code: 13567-060 - Sao Carlos / SP - Brazil

Phones:

Sales: +55 (16) 3361-6681 / 3361-6682 / 3419-4644

Administrative: +55 (16) 3419-4648

Visitation: Schedule date for visitation and check equipment availability. Merely illustrative images.